MARTIN CODAX GALLAECIA
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Gallaecia means the definitive consecration of the Albariño grape as one of the best and most versatile white varieties in the world. Fruit of the vinification of grapes sobremaduras, with a high percentage of noble botritis, Gallaecia is the result of long years of experience in the cultivation of Albariño.
Mature lemon yellow color of high layer.
High aromatic intensity, with notes of dried fruit type dried apricots, raisins and figs. Memories of honey, bitter orange jam and botrytis background.
The entry into the mouth is sweet, enveloping and with a marked acidity that makes the retro-nasal is persistent.